Description
Leaves are a go-to shape for pastry garnish work because they look refined and versatile. The Ateco 4852 set includes seven leaf cutters, each approximately 2″, ideal for creating consistent leaf accents for tarts, entremets, and plated desserts.
Best for
- Pâte sucrée and sablé leaf cut-outs for tart finishing
- Puff pastry leaves for texture on plated desserts
- Cutting fondant, marzipan, or thin chocolate sheets for fast décor
Key features
- 7 leaf cutters for variety in your finishing options
- Approx. 2″ size for a balanced garnish scale on individual desserts
- Stainless steel construction for crisp outlines
Specifications
- Model: Ateco 4852
- Set size: 7 pieces
- Approx. size (each cutter): 2″
- Material: stainless steel
Care
Hand wash and dry thoroughly after use.
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