Description
Pacific Fruit Blueberry Puree is a shelf-stable 100% fruit puree with no added sugar, made for smoothie bars, dessert programs, pastry kitchens, and premium beverage applications. With its deep berry character, natural sweetness, and fresh finish, it works especially well in smoothies, gelato, ice cream, dessert sauces, pastries, and plated desserts where you want a darker fruit profile with clean blueberry flavour. Before opening, it takes no fridge space, making it an easy way to keep blueberry puree on hand for daily service.
Best for
- Smoothies and blended drinks
- Ice cream, gelato, and sorbet
- Pastry fillings, glazes, and dessert sauces
- Plated desserts
- Café beverage and dessert programs
Why choose shelf stable
- No fridge space needed before opening
- Easy to store for bar and kitchen programs
- A practical way to keep blueberry puree ready for service
- Convenient for beverage, pastry, and dessert applications
Product highlights
- 100% fruit puree
- No added sugar
- Deep, sweet blueberry flavour with a fresh finish
- Origin: Coast of Peru
- Shelf stable before opening
- Made for professional beverage and dessert applications
Product specs
- Origin: Coast of Peru
- Size: 1kg
- Format: Shelf stable / aseptic
- Brix: 11.0–14.0
- pH: 2.8–3.30
- Acidity: 0.6–1.0
- Viscosity: Medium-Thick (4/7)
Storage
- Store unopened in a cool, dry place away from heat and humidity
- Recommended storage temperature: 4°C to 20°C
- After opening, keep refrigerated and use within 10 to 12 days
- Freeze if storing longer after opening
- Shelf life: up to 18 months unopened
Ingredients
100% blueberries.
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