Description
SOSA Proespuma Cold is a powdered foaming and aerating agent designed specifically for creating cold espumas, foams, and airs using a siphon. It produces light, stable textures with long-lasting hold, ideal for modern plated desserts, cold sauces, and innovative presentations.
This product is heat-resistant and freezable, offering excellent stability in both chilled and frozen applications. Proespuma Cold works with most liquids and is especially suited for cold preparations that require structure without heat activation.
Use & Preparation
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Dissolve in cold liquid by stirring vigorously
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Can be used in siphons for foams and airs
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Works in liquid or semi-liquid recipes
Applications
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Cold espumas and foams
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Aromatic airs and light toppings
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Savoury sauces and cold emulsions
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Creative plating elements for desserts or appetizers
Functional Properties
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Whipping and foaming action
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Emulsifying capacity
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Freeze-stable and heat-resistant
Recommended Dosage
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50–100 g per kg of preparation
Suitability
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Suitable for vegetarians
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Kosher Dairy and Halal certified
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Contains no known allergens
Product of Spain
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