Wan Ja Shan Organic Tamari Soy Sauce – Gluten-Free Alternative (200Ml)

Description

Tamari is a naturally brewed Japanese soy sauce made from fermented soybeans. An organic upgrade to gluten-free, this tamari soy sauce is an heirloom recipe of local ingredients, carefully blended together to create the taste of authenticity.

This Wan Ja Shan Organic Tamari Soy Sauce – Gluten-Free Alternative (200Ml) is a curated choice in our Grocery line, providing both quality and value.

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